August 2015 / The California Club is the house favorite by a "landslide", according to Michael Woolf, office manager. The turkey breast, bacon, provolone, avocado, alfalfa, sprouts, lettuce, tomatoes, mayo...
June 2015 / Lori Tyler came home from Italy convinced of three things: she loved Italian food and wine, she loved the idea of a meal as a social event, and she wanted her own Italian restaurant one day.
June 2015 / Ingrid's is open seven days a week, with breakfast, lunch and dinner served Monday through Saturday, and brunch served on Sunday. Saturday breakfast includes an optional buffet; Sunday brunch is buffet only. Lunch and dinner specials are offered daily, and Lee Burrus helpfully includes a monthly calendar of specials at the web site: www.IngridsKitchen.com.
June 2015 / Firehouse prepares hot and cold sandwiches, and customers may choose from an 8-inch small or 12-inch large bun in white or wheat. The Smokehouse Beef & Cheddar Brisket is frequent recommendation.
May 2015 / If you enjoy melt in your mouth steaks and unique atmospheres, then Molly's Landing in Catoosa is right up your alley. Molly's Landing sits in a rustic log cabin, that's tucked away off old Route 66 in Catoosa.
May 2015 / ..."East-Coast style" fare, and that probably best sums up the eclectic menu. The menu includes pasta, seafood, steak, and what is clearly the metro's best crab cake. Oklahoma diners are used to "fried hockey puck" style crab cakes, but Rinehart features...
May 2015 / Kd's Southern Cuisine takes its name from the Oklahoma City Thunder's NBA All-Star Kevin Durant. The restaurant features some of KD's favorite foods, including traditional Southern cooking, as well as menu items familiar to fans of Oklahoma City's favorite steakhouses...
Member of the Oklahoma Restaurant Association / May 2015
By Julie Lesko-Bishop
Their menu says it all. Not just the focus on coffee and fresh, delicious food but "Generosity Rules". Jeff and Natalie Meyer bring over 45 years of combined restaurant experience, a love of community and a giving heart for charity.
Jeff worked at